Valentines Day Gumbo

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It was a little tough to find the file powder, but I ended up finding it at Formaggio in the South End of Boston. This recipe came from my latest favorite cookbook, ‘Paleo Comfort Foods’, by Julie and Charles Mayfield. I have been to New Orleans once and this gumbo came out just as I remember it on my visit. It was so delicious and easy to make after a long day at work. #paleo #primal #acupuncture #boston

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